Login
Tags
3 bean chili recipe 9 layer dip Ahi tuna recipe alcohol dessert alcoholic drink alcoholic drink recipe alcoholic drink recipes antipasta skewers antipasto pasta salad appetizer appetizer recipe appetizer recipes apple apple raspberry pie recipe apple stuffing recipe applesauce applesauce cookies arborio rice artichoke artisan bread dough recipe View all
Newsletter
Simple Fruit Salad
Report Violation
Posted By: Talula1
Posted In: Salads
Page Views: 610 views
Preparation Time: 15 minutes
Cooking Time: 15 minutes
Course: Soup/ Salad
Cusine: Amercian
Posted In: Salads
Page Views: 610 views
Preparation Time: 15 minutes
Cooking Time: 15 minutes
Course: Soup/ Salad
Cusine: Amercian
PrintIngredients
1 cup water
1, 1/3 cups sugar
6 cups thinly sliced rhubarb
30 fresh strawberries, hulled and quartered
3 apples, cored and diced
1 pint blueberries
2 oranges, sectioned
2 peaches, pitted and sliced
30 seedless grapes, halved
3 plums, pitted and sliced
Directions
- In a medium saucepan, bring the water and sugar to a boil. Stir in the rhubarb, cover and turn the heat to low. Simmer for 10 to 15 minutes, or until the rhubarb is soft. Mash and chill in the refrigerator for about and hour.
- In a large bowl, mix together the strawberries, apples, blueberries, orange, peaches, grapes and plums. Add in 1 cup of the rhubarb sauce and stir gently to coat. Refrigerate for at least two hours before serving.
photo by jessicafm