Login
Tags
3 bean chili recipe 9 layer dip Ahi tuna recipe alcohol dessert alcoholic drink alcoholic drink recipe alcoholic drink recipes antipasta skewers antipasto pasta salad appetizer appetizer recipe appetizer recipes apple apple raspberry pie recipe apple stuffing recipe applesauce applesauce cookies arborio rice artichoke artisan bread dough recipe View all
Newsletter
Mojito Sorbet
Report Violation
PrintIngredients
1 cup white granulated sugar
1 cup water
½ cup mint leaves, packed
½ cup freshly squeezed lime juice
¼ cup lime zest
1/8 cup rum
1 cup lemon lime soda
Directions
- In a medium saucepan over medium heat, combine sugar and water, stirring until sugar dissolves. Add the mint leaves, bring to a boil and reduce heat to low, simmer for 5 minutes. Remove from heat and let stand for 10 minutes. Strain through a fine strainer into a large bowl. Add the lime juice, zest, rum and soda to the syrup. Stir to combine. Chill in the refrigerator until completely cooled, about 2 hours.
- Process in an ice cream maker according to manufacturer’s instructions.
photo by Building Blocks Show