Banana Bread Muffin

Directions

1. Preheat oven to 375 degrees F. Lightly grease 10 muffin cups or line with papers.
2. In a large bowl, mix together 1 an 1/2 cups flour, baking powder, baking soda and salt.
3. In another bowl, beat together bananas, sugar, egg and melted butter.  Stir the banana mixture into the flour mixture just until moistened. Spoon batter into prepared muffin cups.
4. In a small bowl, mix together brown sugar, 2 tablespoons flour, cinnamon and nutmeg. Using a fork, cut the tablespoon of butter into the mixture until it resembles coarse cornmeal. Sprinkle over muffins.
5. Bake in a peheated oven for 18 to 20 minutes, until a toothpick insersted into center of a muffin comes out clean.

photo by stu_spivack